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| Management number | 233417358 | Release Date | 2026/06/27 | List Price | US$22.16 | Model Number | 233417358 | ||
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These two hundred twenty new recipes, gathered from all areas of Italy, feature foolproof instructions for baking Italian bread, revised directions for making fresh pasta, and new ideas for sauces and stuffings Read more
| ISBN10 | 0394498550 |
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| ISBN13 | 978-0394498553 |
| Edition | First Edition |
| Language | English |
| Publisher | Alfred A. Knopf |
| Dimensions | 6.75 x 1.75 x 9.75 inches |
| Item Weight | 2.25 pounds |
| Print length | 496 pages |
| Publication date | October 12, 1978 |
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